CIMA CIMAPRO15-P01-X1-ENG 試験概要:
| 認定ベンダー: | CIMA(公認管理会計士協会) |
|---|---|
| 試験名: | P1 - 管理会計 問題演習 |
| 試験番号: | CIMAPRO15-P01-X1-ENG |
| 試験時間: | 90 分 |
| 試験形式: | 数値入力・穴埋め形式, ドラッグアンドドロップ形式, 択一式選択問題, 複数選択問題 |
| 認定の有効期間: | 有効期限なし(合格後は生涯有効な単位となる) |
| 出題数: | 60 |
| 対応言語: | 英語 |
| 合格点: | 150点満点中100点(換算得点、約67%) |
| 受験料: | 米ドル 120~190 / 英ポンド 95~145(地域により異なる) |
| 関連資格: | F1 財務報告と税務 オペレーショナル ケーススタディ E1 デジタル環境における財務管理 |
| 推奨トレーニング: | CIMA 能力判定演習問題集 CIMA 公式学習教材 |
| 受験申し込み: | Pearson VUE 試験予約 CIMA 公式登録 |
| サンプル問題: | CIMA CIMAPRO15-P01-X1-ENG サンプル問題 |
| 受験方法: | コンピューター形式の客観式試験。Pearson VUE の試験会場またはオンライン監督付き形式で随時受験可能 |
| 前提条件: | 推奨要件:CIMA ビジネス会計基礎資格(Cert BA)または同等の会計・財務関連資格。厳格な必須受験資格は定められていません |
| 公式シラバスのURL: | https://www.cimaglobal.com/Study-with-CIMA/Qualification/Operational-level/P1-Management-Accounting/ |
CIMA CIMAPRO15-P01-X1-ENG 試験シラバストピック:
| セクション | 比重 | 目標 |
|---|---|---|
| トピック 1: 予算編成と予算統制 | 25% | - 変動予算と予算差異分析 - 予算の目的と種類 - 予算編成の手法 - 伝統的予算に代わる現代的手法 |
| トピック 2: 短期的な事業上の意思決定 | 30% | - 損益分岐点分析 - 自製か購入かの判断とアウトソーシングの意思決定 - 制約資源下での意思決定 - 価格設定の意思決定 - 関連原価の原則 |
| トピック 3: 意思決定と管理のための原価計算 | 30% | - 原価計算の概念と用語 - スループット原価計算、目標原価計算、ライフサイクル原価計算 - 全部原価計算と限界原価計算 - 活動基準原価計算(ABC) - 標準原価計算と原価差異分析 |
| トピック 4: 短期的な不確実性への対応 | 15% | - 決定木と意思決定の基準 - 感度分析とシナリオ分析 - リスクと不確実性の概念 - 期待値と確率分析 |
CIMA P1 - Management Accounting Question Tutorial 認定 CIMAPRO15-P01-X1-ENG 試験問題:
問題 #1
JL is preparing its cash budget for the next three quarters. The following data have been extracted from the operational budgets:
Additional information is available as follows:
* JL sells 20% of its goods for cash. Of the remaining sales value, 70% is received within the same quarter as sale and 30% is received in the following quarter. It is estimated that trade receivables will be $125,000 at the beginning of Quarter 1. No bad debts are anticipated.
* 50% of payments for direct material purchases are made in the quarter of purchase, with the remaining 50% in the quarter following purchase. It is estimated that the amount owing for direct material purchases will be
$60,000 at the beginning of Quarter 1.
* JL pays labour and overhead costs when they are incurred. It has been estimated that labour and overhead costs in total will be $303,600 per quarter. This figure includes depreciation of $19,600.
* JL expects to repay a loan of $100,000 in Quarter 3.
* The cash balance at the beginning of Quarter 1 is estimated to be $49,400 positive.
Required:
Prepare a cash budget for each of the THREE quarters.
What will the closing balance of cash flows in quarter THREE be?
A. $170 400
B. $184 900
C. $145 000
D. $130 200
E. $160 690
F. $150 200
G. $100 200
問題 #2
A company produces trays of pre-prepared meals that are sold to restaurants and food retailers. Three varieties of meals are sold: economy, premium and deluxe.

Discuss the benefits of flexible budgeting for planning and control purposes.
Select all the true statements.
A. If actual sales revenue is compared to a fixed budget it is possible to tell whether a favourable sales variance is due to an increase in units sold or an increase in sales price.
B. Reporting against a fixed budget tells management nothing about the efficiency of operations.
C. The fixed budget however provides more insight into actual performance.
D. A fixed budget will provide meaningful control information when actual activity differs from budget and variable costs are significant.
E. If sales volumes were well above budget, adverse variable cost variances will probably be reported, against the fixed budget, since more variable costs have to be incurred to support the higher level of activity.
F. If a flexible budget is prepared then the budget variances calculated will provide a better indication of performance since actual results will be compared against an appropriate benchmark.
問題 #3
TP makes wedding cakes that are sold to specialist retail outlets which decorate the cakes according to the customers' specific requirements. The standard cost per unit of its most popular cake is as follows:
The general market prices at the time of purchase for Ingredient A and Ingredient B were $23 per kg and $20 per kg respectively. TP operates a JIT purchasing system for ingredients and a JIT production system; therefore, there was no inventory during the period.
What was the material price planning variance for ingredient B?
A. The material price planning variance - Ingredient B was $57 000 F
B. The material price planning variance - Ingredient B was $64 000 F
C. The material price planning variance - Ingredient B was $54 000 F
D. The material price planning variance - Ingredient B was $59 000 F
問題 #4
TP makes wedding cakes that are sold to specialist retail outlets which decorate the cakes according to the customers' specific requirements. The standard cost per unit of its most popular cake is as follows:
The general market prices at the time of purchase for Ingredient A and Ingredient B were $23 per kg and $20 per kg respectively. TP operates a JIT purchasing system for ingredients and a JIT production system; therefore, there was no inventory during the period.
What was the material yield variance?
A. The material yield variance was $175 500 A
B. The material yield variance was $155 000 A
C. The material yield variance was $175 000 A
D. The material yield variance was $155 500 A
E. The material yield variance was $98 500 A
問題 #5
Explain the advantages of management participation in budget setting and the potential problems that may arise in the use of the resulting budget as a control mechanism.
Select all the correct answers.
A. Managers will not 'empire build' because they don't believe that the size of their budget reflects their importance within the organization.
B. The participation of managers in the budget setting process has several advantages. Managers are more likely to be motivated to achieve the target if they have participated in setting process has several advantages. managers are more likely to be motivated to achieve the target if they have participated in setting the target.
C. Participation in budget setting can reduce the information asymmetry gap that can arise when targets are imposed by senior management. Imposed targets are likely to make managers feel demotivated and alienated and result in poor performance.
D. Another purpose of a budget is to set targets to motivate managers and optimize their performance.
E. A purposes of budgeting is to act as a control mechanism, with actual results being compared against budget.
F. Participation in budget setting can cause problems; in particular, managers may attempt to negotiate budgets that they feel are easy to achieve which gives rise to "budget padding" or budgetary slack.
解説:
| 問題 #1 正解: D | 問題 #2 正解: B、E、F | 問題 #3 正解: C | 問題 #4 正解: C | 問題 #5 正解: B、C、D、E、F |














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